Making colored eggs

The main raw materials are fresh duck eggs, white lime, tea leaves, salt, alkali surface, Huangdan powder, plant ash, loess, rice husk.

Production methods Weigh 25 grams of tea, 100 grams of salt, 165 grams of alkaline surface, 400 grams of white lime, 10 grams of Huangdan powder, 300 grams of plant ash, 1500 grams of loess, 2,500 grams of rice husk. Firstly pour 1500 grams of hot water into a large tank, put the tea, salt, alkali noodles and Huangdan powder into a water tank and mix well, then put the screened white lime, loess, plant ash and rice husk in the tank. Stir uniformly into the sludge. Put on rubber gloves, select 35 fresh and non-breaking duck eggs, put them one by one with a good mud, place them in a uniform bag, and seal them with plastic film, at a temperature of 15°C to 30°C. Storage for 30 to 40 days is the finished product.

Dehydrated Cauliflower Powder

"Cauliflower" is commonly known as "cauliflower" in our lives, and it is famous for its appearance like a scattered flower. Cauliflower is a very home-cooked dish, and many families often eat it. Its taste is relatively crisp, tender and refreshing, and eating it has many benefits to the human body. Supplement with vitamin K. Some people's skin will turn blue and purple after a small bump and injury, which is due to the lack of vitamin K in the body. The best way to supplement is to eat more cauliflower.

White Cauliflower Powder

Dehydrated Cauliflower Powder,Dried Cauliflower Powder,Organic Cauliflower Powder,Cauliflower Flour

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