Tremella edible method guide

1. Tremella should be made with boiled water. After foaming, unopened parts should be removed, especially those that are light yellow;
2. Tremella is mainly used as sugar beet, mainly soup; sugar, white fungus Tremella high sugar content, should not be eaten before going to bed, so as not to increase blood viscosity;
3. Tremella is a fat-reducing food containing crude fiber. The papaya with the effect of breast enhancement is steadily stewed, which can be described as a “beauty product”;
4. The taste of white fungus with yellowish taste is better, and the stewed dessert can be put into iced refrigerator and taste better.
5. Spoilage Tremella is not edible to prevent poisoning;
6. Cooked silver ear bogey for a long time.

Central Venous Catheter (CVC)

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