Yunnan: Land Rice Leads to Invigorate Mountain Agriculture

In response to the demand for the development of dry farming in mountain and semi-mountainous regions, Yunnan Academy of Agricultural Sciences uses the results of foreign intelligence to actively select high-yielding, stable-yielding upland rice varieties, and promotes standardization of intercropping and intercropping maize and other cultivation techniques to increase composite production. Increased food diversity and forage diversity have made remarkable achievements in promoting the sustainable development of agriculture in mountainous areas.

In the corn demonstration field of Qianmu Ludao intercropping in the Longlongke village, Panlong Township, Bishan County, Yunnan Province, Li Shaoguang, deputy head of the Aulongke Village Group, said: “In the past, only corn was planted in the field and the yield per mu was less than 200 kg. Now, only the yield of upland rice is about 250 kilograms, and there are more than 100 kilograms of inter-planted corn."

With the support of the Ministry of Agriculture, the State Bureau of Foreign Experts Affairs, and relevant departments in Yunnan Province, the Food Crops Research Institute has strengthened its research cooperation at home and abroad based on its own advantages, and continuously introduced, evaluated, propagated and utilized foreign land rice varieties (lines), and also introduced integration. Overland rice selection and breeding, hybrid rice breeding and other advanced technologies, and relying on well-known foreign scientific research institutions as a basis, and actively explore the new rice germplasm innovation and cultivation of new technologies.

In response to the lack of water resources in Wenshan and other places, droughts in dry fields, and frequent occurrence of corn leaf spot disease in recent years, the Food Crops Research Institute has strengthened the application of foreign advanced science and technology, and selected “Wenludao No. 4” and “Yunlu 100”. Good land rice varieties such as "Yunlu 101" and "Yunlu 102", as well as a large number of back-up materials, will increase yield through the selection and promotion of new varieties; Actively screen new varieties of upland rice and promote advanced cultivation techniques to achieve high yields and stable yields.

In addition, in the traditional maize production area of ​​southern Fujian, the Food Crops Research Institute has selected and applied high-yield and stable-producing upland rice varieties and hybrid maize varieties, and promoted standardized upland rice intercropping maize to increase grain diversity and forage diversity, alleviate disease occurrence, and improve compound production. In the process of increasing the yield of land rice and corn, the main economic crops such as flue-cured tobacco, pepper, and March 7 are cropped to solve the contradiction between single crops in the mountainous area, grain and livestock, and disputes between grain and tobacco, gradually forming a land-based rice crop. Basic sustainable agricultural production model in mountainous areas.

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