Dehydrated wild vegetable processing technology

The variety of mountain wild vegetables has a wide variety of flavors, and it also has a good medicinal function. It grows in a pollution-free natural environment, especially as a pollution-free and safe "natural health food" for domestic and foreign consumers. The dehydrated wild vegetables are light in weight, small in size, almost loss-free, easy to transport and store, and they allow consumers to eat mountain vegetables without losing fresh flavor throughout the year. 1. Production process refurbishment, cleaning - heat-drifting - cooling - drain - flood dry, packaging 2. Mainly used for dryers, scales, packaging machines and other equipment. 3. The main indicators of productivity: can be expanded 5-8 times.

No-Tillage Planter

Soybean Planter,Sorghum Planter,No-Tillage Planter,No-tillage Rotary Planter

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