Lishui County is a warm temperate monsoon climate with an average annual temperature of 14 °C, an average annual frost-free period of 213 days, and an average annual relative humidity of 77%. The soil is mainly sandy loam. Since 1998, it has been trying to introduce a small amount of asparagus for planting. Nowadays it has become a modern local. One of the pillar industries of agriculture, but there are many problems in the process of planting asparagus, so today Xiaobian will focus on the problems and countermeasures of the development of the asparagus industry in Jiangsu.
1 Development status and effectiveness of the asparagus industry in Lishui
In 2012, a professional cooperative of asparagus cultivation was established in the area, and 20 hm 2 of large-scale planting was carried out in Yanxiazhuang Village, Hongyao Town. The planting area is now expanded to 100 hm 2 , and the application of organic fertilizer, rational application of chemical fertilizer, and comprehensive Prevention and control of pests and diseases, listed as the designated products of the Nanjing Youth Olympic Games in 2014, and through the cooperation of industry, university and research, developed new products for processing asparagus, such as the use of asparagus beverages in the middle and lower parts of the asparagus, which initially formed a relatively complete industrial chain. .
2 Problems in the development of the asparagus industry in Surabaya
2.1 Base infrastructure facilities are not perfect
The drainage and irrigation facilities of some production bases are not matched, which seriously affects the planting benefits.
2.2 Planting field shoots are older and the variety is slower to update.
Domestic germplasm resources are relatively small, and breeding is difficult. Some of the main varieties are mainly imported from abroad. At the same time, many asparagus fields have longer shoots, which restricts the yield and benefit of asparagus.
2.3 Low degree of mechanization, high cost of manual production
Asparagus harvesting period is strong, and the production season is harvested one day, it is difficult to achieve mechanization, increase labor costs, and limit the scale development of its industry.
2.4 Low degree of organization of industrial development
The operating conditions are relatively scattered, lack of standardized management, low degree of organization, and relatively weak ability to withstand market risks. It is not compatible with the moderate scale, branding and industrialization of modern agriculture, and fails to establish a benefit-sharing, mutual benefit and win-win connection. mechanism.
2.5 Weak processing capacity, low added value of products
At present, most of the asparagus is still in the primary processing stage, lacking the research and development of deep-processed products, and its added value is low.
3 Countermeasures for the development of asparagus industry in Surabaya
3.1 Overall planning and layout ideas, promote efficient green development of the asparagus industry in Lishui
Give full play to the advantages of natural ecological conditions in Surabaya, and increase the support of government departments in terms of policies and funds; and give appropriate policies to land operators, cooperatives, and family farms in the development of asparagus cultivation, such as land transfer and bank credit; The new business entity development facilities asparagus production; around the varieties of high-quality, technology integration, business industrialization, and gradually achieve full scale of the base, production standardization, service specialization, business industrialization, comprehensively improve the green production management level of asparagus, and further improve the production of asparagus The overall benefits.
3.2 Strengthen infrastructure construction and improve the production conditions of asparagus
Multi-party funds to increase investment, vigorously improve the conditions of production bases; build high-standard high-quality farmland water conservancy infrastructure; actively explore and improve the long-term mechanism for establishing infrastructure investment in asparagus production bases; improve the ability to resist natural disasters and ensure the smooth discharge of base irrigation.
3.3 Increase the promotion of new technologies and cultivate new business entities
Establish a high-standard demonstration base for new varieties of asparagus, introduce new varieties at home and abroad for demonstration planting; demonstrate and promote a high-yield cultivation model suitable for local production; regularly organize large-scale planters and new-type main bodies to participate in new asparagus varieties and new technologies to demonstrate and observe activities; We will use the training of the project and the training of professional farmers to carry out technical training, and train a group of asparagus planting professional farmers and new business entities that understand technology, management and good management.
3.4 Improve the organization of the asparagus industry and actively promote standardized production
New-type business entities such as asparagus planting cooperatives, family farms and large planters with a certain scale will be organized to form an asparagus industry alliance, and steadily promote large-scale production; introduce demonstration mechanization operations, implement coupling of agricultural machinery and agronomy; comprehensively apply agricultural and physical methods. Comprehensive prevention and control of pests and weeds; comprehensive promotion and application of insect-proof nets, insecticidal lamps, sticky insect boards, sexual attractants, etc., to greatly reduce the use of pesticides; gradually establish a trace system of asparagus product quality, improve quality supervision, and promote the healthy and sustainable development of the industry .
3.5 Develop new technologies for product processing and develop diversified products
Gradually establish asparagus processing enterprises that are compatible with the production base, gradually realize the integration of production, sales and marketing; adopt investment, joint venture, sole proprietorship and other forms to attract foreign processing enterprises to invest in the industry; develop new products for asparagus processing, such as quick freezing and freezing Asparagus products such as dried and canned food; select the suitable transportation of the field to properly develop asparagus picking, build rural tourism and leisure projects, and promote the diversified development of asparagus products.
3.6 Creating an asparagus brand to increase market awareness
Actively organize asparagus management entities to participate in agricultural product fairs; make full use of modern media such as TV, newspapers, internet, APP to expand brand influence, create regional asparagus brand-name products; strengthen agricultural super-docking, increase sales share of asparagus products in supermarkets; actively explore international Market, increase the export volume of asparagus; explore the new model of “Internet + asparagus products†and develop e-commerce.
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