The use of coffee cups
Coffee consumed after a meal is usually served in pocket-sized cups. This type of cup has a small ear, and the fingers cannot wear it out. But even with larger cups, do not use your fingers to cross the cup ear and then the cup. The correct way to take a coffee cup is to pinch the cup with your thumb and forefinger and lift the cup.
Coffee sugar method
When sugar is added to the coffee, the sugar can be extracted with a coffee spoon and added directly into the cup. Alternatively, sugar can be used to sandwich the sugar on the near side of the coffee dish and sugar can be added to the cup with a coffee spoon. If you place the sugar directly in the cup with a sugar clip or hand, you may spill coffee and soil your clothes or tablecloth.
How to use coffee spoon
The coffee spoon is specifically used to stir the coffee, and should be taken out when drinking coffee. Don't use a coffee spoon to drank coffee and spoon it slowly. Do not use coffee spoons to smash the sugar in the cup.
Coffee is too hot to cool
The freshly brewed coffee is too hot. You can cool it with a coffee spoon by stirring it gently in the cup or wait for it to cool naturally before drinking. Using mouth to try to cool the coffee is a very uncivilized movement.
How to use the saucer
The cups and saucers that hold the coffee are specially made. They should be placed on the front or right side of the drinker, and the cup ear should be pointing to the right. When you drink coffee, you can use your right hand to hold the cup of coffee with your ears, gently hold the coffee saucer with your left hand, and slowly move your mouth to your mouth. Should not be full grasp of the cup, swallowing, but also should not bow to the coffee cup. Do not make noises while drinking coffee. When adding coffee, do not pick up the coffee cup from the coffee saucer.
Coffee tasting method
There is a difference in the taste of coffee, so you can't drink three or four cups in a row, like drinking tea or coke. The amount of coffee in a formal coffee cup is the best. Ordinary coffee to 80-100cc for the amount, sometimes if you want to drink three or four cups in a row, then you should dilute the concentration of coffee, or add a lot of milk, but still take into account the degree of physiological needs, to add Reduce the concentration of coffee, that is, do not cause tired or disgusting feelings, but in the deployment of sugar may also make more changes, make coffee more delicious. Hot drinks are necessary for good coffee, and even the hot coffee in hot summer days is the same.
Coffee in a meeting
At home, guests are asked to drink coffee, as the owner does not help the guests, especially when the guests are also coffee lovers, let them do it themselves or add milk or sugar, it is also a respect for the taste of the guests. Because they are very particular about it. In addition, you should carefully prepare a cup of cold water for the connoisseurs who know how to drink coffee, so that guests can alternately taste the taste of coffee between cold boiled water and coffee.
When you are at a friend's house for a drink or a coffee, you don’t have to be polite to finish the coffee. It’s polite. However, do not drink coffee in one breath, but sip slowly. If you only care about the chat, cold coffee makes it cool, it is a waste of the owner's heart.
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