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Brewing tips: tea and water ratio should be appropriate, usually the ratio of tea and water is 1:50 ~ 1:60 (that is, 1 gram of tea with water 50 ml ~ 60 ml) is appropriate; tea water temperature, required at 80 °C Right and left are most suitable (water boils and then cooling); pour a small amount of boiled water into the cup before putting the tea into the cup, soaking the tea for a degree, stamping for about 3 minutes, and adding boiling water to 78 to full, you can heat it drink. When more than one-third of the tea is still in the cup, add boiling water. Usually brewing three times is appropriate.
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