Different seasons of honey shake in spring, summer, autumn and winter

The main economic benefits of beekeeping come from shaking honey. In the year, as the seasons cycle alternately, the method of shaking honey in each season is not only the same. As far as the Yangtze River is concerned, the basic principles for shaking honey are: Spring is early, Xia must be ground, Autumn is stable, and Winter is to be stopped. After the spring begins, the bee-keeper begins to spawn. The enthusiasm of the worker bees to collect and nurture their young children rises day by day. The Chinese bee, especially when the temperature is warm and cold, flies around and collects scattered flowers of the early spring. source. Collecting glutinous rice cakes, they generally produce the first batch of mature honey before and after the end of March. There are surplus storage besides breeding and self-feeding, and a small amount of surplus of wintering feed, which laid the foundation for rock honey in early spring. . As we all know, the number of flowering plants in the spring has increased one after another. If honey is shaken as early as possible, the honey shed can be released in time so that when the bees enter the honey, there are warehouses for storage so that the bees can attend early, find out early, collect early, and promote early restoration of the bee colony. Early prosperity. However, shaking honey in the morning is not to shake the honey. We must leave rations for bee colonies. If each group is calculated according to the number of spleen, it is generally appropriate to use 3 shakes 1, 5 shakes 2, 7 shakes 3. Xia Yaoqin should appropriately increase the number of honey shakes during the summer, especially during the early summer, the main honey plants have been bred and secreted honey. The field honeybees enter the honey fast and have a large quantity. The daytime processing of the bee inside the house and the honey ripening time are advanced, so it is necessary to ensure Feeding honey under the premise of diligent in the shake, such as citrus, jujube during flowering, generally three or five days will be able to shake honey once. Ground shaking honey can prompt the bees to collect and diligently process, and can avoid the honey being lazy to go out to collect honey. After the main flowering period is over, the cauliflower and the wildflowers will follow. The interval between honey shakes should be appropriately increased, and it is usually shaken 15 to 20 days. In the summer heat season, there are few flowers, and you can pause for some time. The autumn should be stable, and the winter should be stopped. The autumn flower is obviously less than the summer flower. The bee's honey collection volume is obviously reduced. The main source of flowers in autumn is buckwheat flowers, wild chrysanthemums, etc. Generally, shake honey 1 to 2 times. Second, after the fall is the winter, winter is very rare, the climate is cold, it is difficult for the bees to go out, so the fall honey in the fall also thinks that the bees will leave ample feed for wintering. The retention of wintering feed is rather plentiful and surplus, which is indispensable and in short supply, otherwise it will add a lot of trouble to the wintering management work, and even cause losses to the bee colony. Taking the middle and lower reaches of the Yangtze River as an example, the overwintering feed of Chinese bees can store 400 to 500 grams of honey per spleen. The West Bee is much more, with 5 spleens as an example, each group needs 12 to 15 kilograms, that is, need to prepare 5 to 6 spleen to meet its overwintering needs.

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