In recent years, the new trend of breeding - ecological pig breeding, ecological pigs in the breeding concept and technology are innovative, is a healthy and green farming model. Today, let's take a look at understanding the technology and development trends of ecological pig farming.
I. Ecological pig technology innovation - genetic improvement
The adoption of new technologies by the adopters can maximize the level of pig breeding, while the concept and technology of foreign ecological pig breeding are relatively advanced. China is also actively pursuing the breeding technology of ecological pigs while learning from foreign advanced technologies. The variety is introduced to the country. However, due to the different farming methods of pigs in different countries and the different eating habits of pigs, the taste of pork imported from abroad has not been recognized by most consumers. In this case, technicians are required to first carry out technological innovations, use genetic improvement techniques to cross domestic eco-pigs with foreign good pig breeds, and finally increase production while maintaining the same quality.
Second, the key points of ecological pig farming - - four control
The ecological pig breeding technology is comprehensive, and the main technology involves the control of food sources in ecological pig breeding, the control of water sources, the control of breeding environment and the control of disease treatment.
2.1 Controlling food sources
The natural green organic field is an important feed source for ecological pigs. In the daily breeding of ecological pigs, it is necessary to improve the corresponding supporting facilities, such as ecological organic grassland. Since the food eaten by ecological pigs is organic feed, the produced manure becomes the best fertilizer in the field, creating a good ecological recycling environment and further promoting the quality of breeding of ecological pigs. In order to improve the meaty taste of ecological pigs, it is necessary to add appropriate amounts of vitamins and other nutrients in daily feeding, which not only improves the immunity of the ecological pig but also improves the taste.
2.2 Controlling the water source environment
Water source also has a great impact on improving the quality of ecological pigs. It is an important link in aquaculture. Adequate and clean water sources guarantee the health of pigs to a certain extent. Therefore, we must pay attention to the quality control of water sources in breeding, avoid introducing unclean water sources, and harm The health of ecological pigs. In the choice of water source, the water quality should be considered first. Secondly, in daily culture, a small amount of salt, minerals and other trace elements can be added to ensure the healthy breeding of ecological pigs.
2.3 Control the breeding environment
Good breeding environment is conducive to the health of ecological pigs. The pig house is best laid with organic materials. These materials should have good water absorption and water permeability, because the environment of the pig house must be kept dry, which is beneficial to the pig house. Avoid bacterial growth. At the same time, we must ensure the quality of the air circulation in the pig house. It is best to open the window at irregular intervals and pay attention to whether there are pollution sources around, such as factories. Pay attention to the density of breeding, clean the breeding environment, and timely clean up the excreta to effectively improve the quality of the ecological pig.
2.4 Control of disease treatment
Ecological pigs need regular disease control during the breeding process, which is also difficult to avoid during the breeding process. In order to reduce the huge losses caused by the epidemic to the farmers, it is necessary to plan the epidemic prevention and control program in daily breeding. When the disease is diseased, the technicians can be notified in time to deal with them, and the sick pigs are isolated and the farms are completely disinfected. At the same time, other ecological pigs are observed and observed.
Third, the analysis of the future development trend of ecological pig breeding
3.1 Economic organization model farming
The current ecological pig breeding process is a base-company-farmer, which is a process established by the breeding base, and then the company recruits farmers and conducts training, and finally the farmers realize independent breeding. The ecological pig base can not only improve the medical means such as vaccine for breeding, but also realize commercial cooperation and promotion for its bridge.
3.2 Adopting free-range farming mode
In the process of breeding, ecological pigs are generally adopted in the mode of free-range grazing. This free-range model can effectively improve the rate of ecological pig breeding. In the process, the ecological pigs can expand freely and can eat naturally, which is equivalent to nature. The breeding mode of pigs has created unique conditions for their survival, which has been closely integrated with nature and even created a complete small-scale ecological chain. This model retains the original ecology, while improving the quality of the meat while protecting the environment, has a certain competitiveness in the pork market, the ecological pigs with more delicious taste will be recognized by consumers, and the higher prices are also The economic benefits of the farmers are guaranteed.
3.3 Ecological pig stereo culture characteristics
Three-dimensional farming is an emerging breeding mode. It optimizes the breeding species and increases the breeding density in a limited breeding space, achieves the improvement of breeding efficiency, and rationally utilizes resources. In ecological pig breeding, the ecological pigs are directly complementary to the ecological fields, and the farmers can optimize the ecological chain system for the Sanji fish pond culture system, thereby creating the greatest economic benefits.
In summary, ecological pig breeding is an important aquaculture transformation in China, and it is an important link to improve the taste of pork and meet the satisfaction of the people. The constant innovation of ecological pig farming technology has changed the traditional pig raising model, making it a synonym for green and healthy farming. In addition, the good taste and variety of ecological pigs will bring a lot of competitiveness to the pork market, so the development prospect of ecological pig breeding is quite broad. Sustainable development is the concept that has been emphasized in today's society. Under this environment, ecological pigs will also be promoted and practiced by more farmers. It should be noted that in the daily breeding process of ecological pigs, it is necessary to strengthen the combination of theory and practice, in line with the current situation of local farming, before the concept of ecological farming can be spread to thousands of households and penetrate into all levels of agricultural growth.
IV Infusion:
Intravenous simply means "within vein" (or "inside the vein"). Therapies administered intravenously are often included in the designation of specialty drugs. Intravenous infusions are commonly referred to as drips because many systems of administration employ a drip chamber, which prevents air from entering the blood stream (air embolism), and allows an estimation of flow rate.
Intravenous therapy may be used to correct electrolyte imbalances, to deliver medications, for blood transfusion or as fluid replacement to correct, for example, dehydration. Intravenous therapy can also be used for chemotherapy.
Compared with other routes of administration, the intravenous route is the fastest way to deliver fluids and medications throughout the body. The bioavailability of the medication is 100% in IV therapy.
Intravenous infusions are fluid solutions administered through a vein. There are numerous different types of solutions available, but they can be broken down into simple categories depending on the function they serve. Some replace lost fluids, and others provide nutrients, replace lost blood, and deliver medications.
One of the most common uses for intravenous infusions is to replenish fluids lost through dehydration. These infusions often contain normal saline solution, a combination of sterile water and sodium chloride. This solution is known as an isotonic crystalloid, or a solution that contains the same amount of electrolytes as plasma in the body. It is used in cases of moderate to severe dehydration, such as that caused by vomiting or diarrhea, when replacing the fluids quickly is vital.
When a patient`s gastrointestinal tract is compromised and nutrients cannot be absorbed - or eating can worsen the condition - intravenous infusions called total parenteral nutrition may be given. These solutions contain a mix of sterile water, electrolytes, sugar, proteins, fats, and other nutrients, depending on the needs of the patient. Diseases and disorders that commonly require total parenteral nutrition include late stages of Crohn`s disease, obstructive bowel disorder, and ulcerative colitis.
Intravenous infusions are also used to deliver medication directly to the blood stream. Certain medications, such as intravenous immunoglobulin, a type of antibody, can only be given through the vein. Other medications, such as certain narcotic pain relievers, are given intravenously because the method allows them to they work faster than when taken orally. Chemotherapy for treatment of cancer is also typically given intravenously.
When performed by a medical professional, intravenous infusions are typically safe. The most common reaction is mild pain and redness at the site of the injection, although different medications may cause different side effects. Any time the skin is punctured, there is a risk of infection. Having a medical professional, typically a nurse, monitor the intravenous infusion and change the injection site when irritation is evident can help prevent complications.
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