Fresh vegetables include but not limited to potatoes, sweet potatoes, turnips, cabbages, Chinese cabbages, carrots, asparagus, radish, broccoli, cauliflowers, lettuces, onions, garlic, leeks, gingers, beans, peas, cucumbers, tomatoes, egg plants, bamboo shoots, celery, mushrooms, green peppers, red pepers, chilis, taros, spinach, pumpkins, lotus roots, etc.
AD vegetables include but not limited to potato chips, potato slices, potato flakes, potato granules, cabbages, carrot dices, carrot slices, onions, onion powder, garlic powder, garlice dlces, dried leeks, dried gingers, dried beans, tomato powder, dried bamboo shoots, dried mushrooms, dried pepers, dried chilis, spinach powder, pumpkin powder, lotus root starch, etc.
FD vegetables include but not limited to potato chips, potato dices, cabbages, celery, carrot dices, garlic dices, onions, tomatoes, asparagus, sweet corn, beans, peas, spinach, leek, broccoli, corniflowers, tomatoes, mushrooms, etc.
Salted vegetables include but not limited to Chinese cabbages, garlic, gingers, cucumbers, pepers, chilis, bamboo shoots, carrots, mustards, radish, turnips, mushrooms, beans, pickles, etc.
Canned vegetables include but not limited to bamboo shoots, mushrooms, peas, baby corn, asparagus, garlic, lotus roots, etc.
Dried fruits include but not limited to dried apples, dried peaches, dried oranges, dried grapefruits, dried dates, dried plums, dreied strawberries, dried lichees, dried longans, dried pineapples, walnuts, apricot seeds, apricot seed powder, ginko seeds, etc, in dices, slices, FD and powder.
Canned fruits include but not limited to apples, pears, oranges, grapes, chestnuts, apricots, strawberries, lichees, longans, pineapples, etc.
Collagen is a triple helical protein which can be considered as the bio-glue inside our body; in fact, animal glue can be obtained by boiling the animal skin. Collagen, a major component of connective tissues, exits in the extracellular space of these tissues which are the key reinforcing and bonding materials for all tissues and organs throughout our body, forming rigid structures as such bone, semi-rigid tissues such as cartilage, or soft tissues such as muscle, tendon, skin, ligaments, and cell membranes, etc. There are different forms (fibrillar and non- fibrillar) and types of collagens in the body; Type 1 being the major type constitutes over 90% in our body and is the major component in skin, tendon, vascular ligature, organs, bone (main component of the organic part of bone). Because collagen is an essential building material of all tissues and organs, it has many medical uses, such as in cardiac (hear) applications, cosmetic surgery, bone grafts, tissue regeneration, reconstructive surgical uses, and wound healing care.
Collagen is created inside fibroblast cells, and this process is needed to support the creation and repair of the body`s connective tissues. However, the biological process starts to breakdown when we are aging, normally after we reach the age of late 20s or early 30s. Because collagen from natural sources such as animal, fish scales or plant contain essentially the same amino acid compositions (glycine, proline, alanine, hydroxyproline, glutamic acid, arginine, aspartic acid, serine, lysine, leucine, valine, threonine, phenylalanine, isoleucine, etc.) as human collagen, supplement the body with the natural collagen, either by dermal application or through oral ingestion, can help rejuvenate collagen creation process to support the repairing of aging connective tissues in our body, particularly those in our skin, and to reverse or slow down the aging process for a more youthful appearance.
Collagen
Hydrolyzed Collagen,Fish Collagen,Collagen Food,Collagen Cosmetic
Nanjing Sunshine Biotech Co., Ltd , http://www.sunshine-bio.com